Sausage Cheese Balls
sausage, cheese, buttermilk baking, celery, onion, garlic
Ingredients
2 pounds pork sausage 1 1/2 cups buttermilk baking mix 16 ounces shredded Cheddar cheese 1/2 cup diced onion 1/2 cup chopped celery 1/2 teaspoon garlic powder
Directions for Sausage Cheese Balls Recipe
Preheat oven to 375 degrees F (190 degrees C). Combine the sausage, baking mix, cheddar cheese, onion, celery and garlic powder. Mix well and form into 1 inch balls. Place on ungreased cookie sheet 1/2 inch apart. Bake for 15 minutes or until golden brown.
Read the full directions on Allrecipes.com
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