Nanny's Goulash
beef, tomatoes, mushrooms, onion, zucchini, paprika, garlic salt, basil
Ingredients
1 pound lean ground beef 1 (8 ounce) package fresh mushrooms, sliced 1 green bell pepper, cut into 1/2 inch pieces 1 red bell pepper, cut into 1/2 inch pieces 1 zucchini, thickly sliced 1 small red onion, sliced 4 tablespoons olive oil 1/2 tablespoon paprika 1/2 tablespoon dried basil 1 teaspoon garlic salt 1/2 teaspoon white pepper 1 (14.5 ounce) can whole peeled tomatoes with liquid, chopped
Directions for Nanny's Goulash Recipe
In a large skillet, brown the ground beef. Remove beef with a slotted spoon and discard fat. Return skillet to stove, heat olive oil over medium-high heat. Stir in mushrooms, green and red peppers, squash, onion, paprika, basil, garlic salt, and pepper; cook for five minutes, stirring occasionally. Reduce heat to medium. Stir in beef and tomatoes; simmer about 20 minutes, stirring occasionally.
Read the full directions on Allrecipes.com
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