Fast and Easy Hamburger Casserole
beef, soup, cream cheese, milk, ketchup
Ingredients
1 pound lean ground beef 1 (8 ounce) package cream cheese 1 (10.75 ounce) can condensed cream of chicken soup 1/4 cup ketchup 1/2 cup milk 1 (12 ounce) can refrigerated biscuit dough
Directions for Fast and Easy Hamburger Casserole Recipe
Preheat oven to 350 degrees F (175 degrees C). In a large skillet over medium-high heat, saute the ground beef for 5 minutes, or until browned. Drain excess fat and set aside. In a medium bowl, combine the cream cheese, soup, ketchup and milk. Mix well and stir in the ground beef. Pour into a 9x13-inch baking dish. Bake at 350 degrees F (175 degrees C) for 15 minutes, place the biscuits on top and bake for 15 minutes or until biscuits are golden brown.
Read the full directions on Allrecipes.com
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Servings
3 to 5 servings
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