Orange Juice Cake
cake, orange juice, eggs, sugar, butter, vanilla pudding
Ingredients
1 (3.5 ounce) package instant vanilla pudding mix 1 (18.25 ounce) package yellow cake mix 4 eggs 1/2 cup vegetable oil 1 cup cold water 1/2 cup butter 3/4 cup white sugar 3/4 cup orange juice
Directions for Orange Juice Cake Recipe
Preheat oven to 350 degrees F (175 degrees C). Grease a large bundt pan. Combine the cake mix, pudding mix, water, oil, and eggs together. Mix with an electric mixer on medium speed for 2 minutes. Pour batter into bundt pan. Bake for 30 minutes, or until knife inserted in cake comes out clean. Combine the butter or margarine, sugar, and orange juice in a saucepan. Boil this mixture for about 2 minutes. While still warm, poke holes in the top of the cake with a fork. Pour orange juice mixture over cake. When the cake is saturated place it on a plate, and dust top with confectioners' sugar.
Read the full directions on Allrecipes.com
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Servings
1 bundt cake
Tags
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