Slow Cooker Sauerkraut and Sausage
sausage, sauerkraut, onion, brown sugar
Ingredients
1 (20 ounce) can sauerkraut 1/4 cup brown sugar 1 1/2 pounds ground pork sausage 1 onion, sliced
Directions for Slow Cooker Sauerkraut and Sausage Recipe
In a medium bowl, combine the sauerkraut and brown sugar. then place in slow cooker. Arrange the sausage and onion over the sauerkraut. Cook on high for two hours, check for dryness, adding some water if necessary, then reduce to low setting, and cook on low for two more hours.
Read the full directions on Allrecipes.com
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Servings
4 to 6 servings
Tags
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