Ziti Pepperoni Casserole
sauce, cheese, ziti pasta, pepperoni, mozzarella
Ingredients
1 (16 ounce) box ziti pasta, cooked and drained 1 (32 ounce) jar spaghetti sauce 1/2 lb mozzarella cheese, grated (or more) 1/2 lb cheddar cheese, grated (or more) 1/2 lb pepperoni, chopped 1 lb cottage cheese optional additions bell pepper mushroom onion
Directions for Ziti Pepperoni Casserole Recipe
Set aside some of the cheeses for topping the casserole. Mix remaining ingredients in a large bowl. Spoon into a 13x9 baking dish. Top with remaining cheese. Bake at 375º for 40 minutes or until lightly browned on top. To freeze: Cover dish with foil and freeze. When frozen you can pop it out of the container and put in a freezer bag if desired. To heat: Thaw and preheat oven to 350°F Cover and bake for 20 minutes. Uncover and bake for 10-15 minutes more.
Read the full directions on Food.com
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