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Greek Potato Stew

potatoes, tomatoes, olives, garlic, oregano



Greek Potato Stew - RecipeNode.com

Ingredients


2 1/2 pounds potatoes, peeled and cubed
1/3 cup olive oil
2 cloves garlic, minced
3/4 cup whole, pitted kalamata olives
1 1/3 cups chopped tomatoes
1 teaspoon dried oregano
salt and pepper to taste





Directions for Greek Potato Stew Recipe


In a large saute pan, heat the oil over medium heat. Add the potatoes and stir. Stir in the garlic. Add the olives and cook and stir for several minutes. Stir in the tomatoes, and oregano.
Reduce heat, cover and simmer for 30 minutes or until potatoes are tender. Season to taste with salt and pepper.

Read the full directions on Allrecipes.com




Servings
6 servings

Prepare time
Cook time
Total time

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