Kentucky Banana Pudding
banana, vanilla, sugar, milk, egg, cornstarch
Ingredients
1 cup white sugar 1/4 cup cornstarch 1 egg, beaten 1 (12 fluid ounce) can evaporated milk 1 1/2 cups milk 2 teaspoons vanilla extract 1 (12 ounce) package vanilla wafers 4 banana, sliced
Directions for Kentucky Banana Pudding Recipe
In a saucepan over medium heat, combine the sugar, cornstarch, egg, evaporated milk and regular milk. Mix together well and stir until thick. Remove from heat; add vanilla and mix well. In a large bowl or casserole dish, arrange a layer of cookies. Pour pudding mixture over cookies and top with a layer of sliced bananas. Refrigerate until chilled.
Read the full directions on Allrecipes.com
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Servings
8 to 12 servings
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