Bellyful of Barbecued Bananas
bananas, ice cream, brown sugar, lemon juice, cinnamon
Ingredients
4 bananas 1 tablespoon lemon juice 1 cup brown sugar 1 teaspoon ground cinnamon
2 cups vanilla ice cream
Directions for Bellyful of Barbecued Bananas Recipe
Preheat grill for low heat. Halve each of the bananas lengthwise, then widthwise. Sprinkle bananas with lemon juice. In a small bowl, mix together the brown sugar and cinnamon. Roll banana pieces in sugar/cinnamon mixture until well coated. Lightly oil the grill grate. Arrange bananas on preheated grill, and cook for 3 minutes per side. Serve in a bowl with vanilla ice cream topped with a sprinkling of remaining cinnamon/sugar mixture. Yum!
Read the full directions on Allrecipes.com
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