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Slow Cooker Reuben Dip

beef, sauerkraut, cream cheese, cheese, dressing



Slow Cooker Reuben Dip - RecipeNode.com

Ingredients


1 (16 ounce) jar sauerkraut, drained
1 (8 ounce) package cream cheese, softened
2 cups shredded Swiss cheese
2 cups shredded cooked corned beef
1/4 cup thousand island dressing





Directions for Slow Cooker Reuben Dip Recipe


In a slow cooker, combine the sauerkraut, cream cheese, Swiss cheese, corned beef and thousand island dressing. Cover, and cook on high for 45 minutes if you're in a hurry, low for longer if you're not, or just until hot and cheese is melted. Stir occasionally while cooking. Serve with cocktail rye or crackers.

Read the full directions on Allrecipes.com




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