Spicy Avocado Chicken
chicken breast, avocado, onion, lime juice
Ingredients
1 teaspoon salt 1/4 teaspoon ground black pepper 1/4 teaspoon ground cayenne pepper 4 skinless, boneless chicken breast halves 2 tablespoons olive oil 1 red onion, minced 2 tablespoons lime juice 1 avocado, diced Salt and ground black pepper to taste
Directions for Spicy Avocado Chicken Recipe
Stir 1 teaspoon salt, 1/4 teaspoon black pepper, and cayenne pepper together in a small bowl; rub evenly into the chicken breasts. Heat the olive oil in a skillet over medium heat; cook the chicken in the heated oil until no longer pink in the center and the juices run clear, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Stir the onion, lime juice, and avocado together in a bowl; season with salt and pepper. Spoon over the chicken breasts to serve.
Read the full directions on Allrecipes.com
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Servings
4 chicken breast halves
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