Chicken and Apple Curry
chicken breasts, apples, chicken broth, onion, milk, butter, flour, curry
Ingredients
3 tablespoons butter 2 small onion, chopped 2 apples - peeled, cored and finely chopped 3 tablespoons all-purpose flour 1 tablespoon curry powder 8 skinless, boneless chicken breasts 1 cup hot chicken broth 1 cup milk salt and pepper to taste
Directions for Chicken and Apple Curry Recipe
Preheat oven to 350 degrees F (175 degrees C). Saute apple and onion in butter or margarine until tender. Add curry powder and saute 1 minute more. Add flour and continue to cook 1 minute longer. Add stock or broth and milk; stir well. Salt and pepper chicken breasts to taste and lay in a single layer in a 9x13 inch (or larger) baking dish. Pour sauce mixture over chicken breasts and bake in preheated oven for 45 to 50 minutes, until chicken is done.
Read the full directions on Allrecipes.com
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Servings
6 to 8 servings
Tags
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