Scrumptious Strawberry Shortcake
strawberries, flour, butter, cream, sugar, egg, baking powder
Ingredients
3 cups all-purpose flour 1/4 cup white sugar 4 teaspoons baking powder 3/4 teaspoon cream of tartar 1 cup butter 2/3 cup heavy cream 1 egg, beaten 3 cups sliced fresh strawberries 3 tablespoons white sugar
Directions for Scrumptious Strawberry Shortcake Recipe
Preheat oven to 350 degrees F (175 degrees C). In a large bowl, mix flour, 1/4 cup sugar, baking powder and cream of tartar. Cut in butter with pastry blender or two knives. Stir in cream and egg. Turn out onto a lightly floured surface and knead 2 minutes. Press into a half-inch thick sheet. Cut into squares. Place on baking sheets. Bake in preheated oven 20 minutes, or until golden. Sprinkle 3 tablespoons sugar over sliced berries. Let shortcakes cool before splitting and filling with sugared berries.
Read the full directions on Allrecipes.com
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Servings
12 servings
Tags
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