Sparkling Raspberry Lemonade
raspberries, lemon juice, sugar, lemon, lemons
Ingredients
1 (12 ounce) package frozen unsweetened raspberries (about 3 cups) 1 cup sugar 1/2 cup water 1 1/2 tablespoons grated lemons, rind of 1 cup fresh lemon juice 1 (1 liter) bottlechilled sparkling water or 1 (1 liter) bottle club soda ice cube fresh raspberry (optional) lemon slice
Directions for Sparkling Raspberry Lemonade Recipe
Combine frozen raspberries, sugar and 1/2 cup water in medium saucepan. Stir over medium heat until sugar dissolves and berries thaw. Increase heat and boil 3 minutes. Strain raspberry mixture into bowl, pressing on solids to extract as much liquid as possible; discard solids in stainer. Mix lemon peel into raspberry syrup in bowl. Chill until cold. Stir raspberry syrup, lemon juice, and sparkling water in large pitcher to blend. Fill 6 glasses with ice cubes. Pour raspberry lemonade into glasses. Add fresh raspberries to each glass, if desired. Garnish with lemon slices and serve.
Read the full directions on Food.com
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