Mom's Apple Crisp
apples, oats, butter, brown sugar, flour
Ingredients
3 -4 large apples
1/2 cup flour
3/4 cup brown sugar
1/2 cup butter
3/4 cup quick-cooking rolled oats
Directions for Mom's Apple Crisp Recipe
Peel apples and remove cores.
Slice apples into thin slices and put into lightly greased casserole dish.
Mix sugar and flour together.
Cut in butter until you have course crumbs.
Stir in oats and pour over apples.
Bake at 350°F for 35 minutes.
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