Magic Mango Bread
mango, sugar, flour, eggs, butter, raisins, walnuts, coconut, baking soda, cinnamon, vanilla
Ingredients
2 cups all-purpose flour 2 teaspoons baking soda 1/2 teaspoon salt 2 teaspoons ground cinnamon 1/2 cup butter, softened 1/2 cup vegetable oil 1 1/2 cups white sugar 3 eggs 1 teaspoon vanilla extract 3 cups peeled, seeded and chopped mango 1/2 cup raisins 1/2 cup chopped walnuts 1/2 cup shredded coconut
Directions for Magic Mango Bread Recipe
Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans. In a large bowl, sift together flour, baking soda, salt and cinnamon. In a large bowl, beat together the butter, oil and sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition, then stir in the vanilla. Blend this mixture into the flour mixture; just to combine. Fold in the mango, raisins, walnuts and coconut; mixing just enough to evenly combine. Let stand for 20 minutes then bake in preheated oven for 50 to 60 minutes or until a toothpick inserted into center of the loaf comes out clean.
Read the full directions on Allrecipes.com
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Servings
2 - 9x5 inch loaves
Tags
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