Buttermilk Pie IV

sugar, buttermilk, pie crust, eggs, margarine, flour, vanilla

Buttermilk Pie IV - RecipeNode.com

Ingredients

1/2 cup margarine, softened
2 cups white sugar
3 tablespoons all-purpose flour
1/4 teaspoon salt
3 eggs
1 cup buttermilk
1 teaspoon vanilla extract
1 (9 inch) deep dish pie crust

Directions for Buttermilk Pie IV Recipe

Preheat oven to 400 degrees F (200 degrees C.)
In a large bowl, cream margarine and sugar. Beat in flour and salt. Blend in the eggs. Stir in the buttermilk and vanilla. Pour into pie shell.
Bake in the preheated oven for 15 minutes, then reduce temperature to 325 degrees F (165 degrees C) and bake 45 minutes, or until filling is set.

Read the full directions on Allrecipes.com

Servings

1 - 9 inch deep dish pie

Prepare time

10m

Cook time

1h

Total time

1h 15m

Tags

Desserts Oven Vegetarian Sugar Buttermilk Pie crust Eggs Margarine Flour Vanilla

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