Thai-Style Ground Beef
rice, beef, tomato, leek, milk, fish sauce, brown sugar, lime juice, garlic, curry, lime
Ingredients
Cooking spray 1 cup thinly sliced leek 1 teaspoon minced garlic 1 lb lean ground beef 1 teaspoon red curry paste 1 cup tomato sauce 1/2 cup light coconut milk 1 tablespoon brown sugar 1/4 teaspoon grated lime rind 1 1/2 teaspoons fresh lime juice 1 tablespoon asian fish sauce 3 cups hot cooked short-grain white rice
Directions for Thai-Style Ground Beef Recipe
Heat a large skillet over medium-high heat. Coat pan with cooking spray. Add leek; sauté 5 minutes. Add garlic; sauté 1 minute. Add beef; cook 7 minutes or until lightly browned, stirring to crumble. Stir in curry paste and tomato sauce; cook until half of liquid evaporates (about 2 minutes). Add milk and next 4 ingredients (through fish sauce); cook 2 minutes or until slightly thickened. Serve with the rice.
Read the full directions on Food.com
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