Kafta (BBQ)
beef, onion, parsley
Ingredients
1 1/2 pounds lean ground beef 1 medium onion, grated 1/2 cup finely chopped fresh parsley 1/4 teaspoon cayenne pepper 1/4 teaspoon ground allspice 1 teaspoon salt, or to taste 1/4 teaspoon black pepper 6 wooden or metal skewers
Directions for Kafta (BBQ) recipe
Preheat an outdoor grill for high heat. If using wooden skewers, soak in water. In a large bowl, mix together the ground beef, onion, parsley, cayenne, allspice, salt and pepper until evenly blended. Divide into 6 portions, and press around one end of the skewers to form a log shape approximately 1 inch thick and 6 inches long. Grill for 10 to 15 minutes, turning occasionally, until meat is no longer pink.
Read the full directions on Allrecipes.com
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