Best Beef Stroganoff
beef, mushroom, noodles, cream, sour cream, onion, butter, flour, garlic
Ingredients
1/2 cup minced onion 1 cup sour cream 1 garlic clove, minced 1/4 cup butter 1 lb ground beef 2 tablespoons flour 1 teaspoon salt 1/4 teaspoon pepper canned mushroom stems and pieces, 2-3 cans, drained 1 (10 3/4 ounce) can cream of mushroom soup (I always use the top name brand) 1 (12 ounce) bag egg noodles, cooked
Directions for Best Beef Stroganoff Recipe
Sauté onion and garlic in butter over medium heat. Stir in ground beef and brown stir in flour, salt, mushrooms, and pepper cook 5 minutes, then stir in soup. Simmer uncovered 10 minutes. Stir in sour cream until heated. Serve over noodles.
Read the full directions on Food.com
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