Niku Jaga (Japanese Beef Stew in the Crock Pot)
beef, potatoes, carrots, sake, onion, soy sauce, sugar
Ingredients
2 lbs beef stew meat 1 cup water 1/2 cup Japanese sake (dry white wine) 1/4 cup sugar 1/4 cup soy sauce 1 teaspoon salt 1/2 lb baby carrots 3 medium potatoes, peeled and chopped 1 white onion, diced
Directions for Niku Jaga (Japanese Beef Stew in the Crock Pot) Recipe
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