Turkey in a Bag
turkey, onions, celery, flour
Ingredients
12 pounds whole turkey salt and pepper to taste 2 tablespoons all-purpose flour 5 stalks celery 2 large onions, quartered
Directions for Turkey in a Bag Recipe
Preheat oven to 350 degrees F (175 degrees C). Rinse turkey and remove giblets. Salt and pepper to taste. Sprinkle the bottom of a turkey size oven bag with flour. Place turkey, celery and onions in the bag. Seal bag and poke several holes in it with a fork. Bake 3 to 3 1/2 hours, or until internal temperature of the thigh meat reaches 180 degrees F (85 degrees C).
Read the full directions on Allrecipes.com
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Servings
12 servings
Tags
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