Linguine with Scampi
shrimp, linguini pasta, butter, lemon juice, garlic, parsley
Ingredients
1 (12 ounce) package linguini pasta 3/4 cup butter 1 pound shrimp, peeled and deveined 4 cloves garlic, minced 2 tablespoons lemon juice 3 tablespoons chopped fresh parsley salt and pepper to taste
Directions for Linguine with Scampi Recipe
Preheat oven to 400 degrees F (200 degrees C). Place the butter or margarine in 9x13 inch glass baking dish, and place in oven until butter melts. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Drain, and transfer to a large serving bowl. Stir the shrimp, garlic, and lemon juice into the melted butter. Return dish to oven. Bake for 3 minutes. Remove from the oven, and mix in parsley; continue baking until shrimp are opaque, about 2 minutes longer. Season with salt and pepper. Spoon the shrimp and butter sauce over the linguini, and toss to coat the pasta. Serve immediately.
Read the full directions on Allrecipes.com
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