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Tofu Chocolate Pudding

tofu, chocolate chips, soy milk, vanilla

Tofu Chocolate Pudding -


1 cup semisweet chocolate chips
2 tablespoons water
1 (16 ounce) package firm tofu, drained
1/4 cup soy milk
1 tablespoon vanilla extract


Melt the chocolate with water in a heavy saucepan or double boiler.
In an electric blender or food processor, combine tofu with the melted chocolate, milk, and vanilla extract. Process until the mixture is smooth. Chill for approximately one hour, and serve!

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