Israeli Salad
cucumbers, onions, tomatoes, mint, parsley, garlic, lemon juice
Ingredients
6 cucumbers, diced 4 roma (plum) tomatoes, seeded and diced 5 green onions, sliced 1 red bell pepper, seeded and diced 1/3 cup chopped garlic 1 cup chopped fresh parsley 1/2 cup minced fresh mint leaves 1/2 cup olive oil 2 tablespoons fresh lemon juice 1 tablespoon salt 1 tablespoon ground black pepper
Directions for Israeli Salad Recipe
Toss the cucumbers, tomatoes, onions, bell pepper, garlic, parsley, and mint together in a bowl. Drizzle the olive oil and lemon juice over the salad and toss to coat. Season with salt and pepper to serve.
Read the full directions on Allrecipes.com
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