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Balsamic Pea Salad

peas, mayonnaise, cheese, onions, almonds, vinegar

Balsamic Pea Salad -


1 (16 ounce) package frozen green peas
1/2 cup chopped almonds
1/2 cup chopped green onions
1/2 cup crumbled feta cheese
3/4 cup mayonnaise
2 tablespoons balsamic vinegar
Black pepper to taste

Directions for Balsamic Pea Salad Recipe

Place peas in a colander, and run warm water over them until they are thawed. Place in a large bowl.
Toast almonds in a skillet over medium heat. Then combine with peas.
Stir in onions, feta cheese, and mayonnaise. Mix in balsamic vinegar, and season with pepper. Cover, and refrigerator.

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8 servings

Prepare time
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