Suzy's Mashed Red Potatoes
potatoes, butter, milk, sour cream
Ingredients
2 pounds small red potatoes, quartered 1/2 cup butter 1/2 cup milk 1/4 cup sour cream salt and pepper to taste
Directions for Suzy's Mashed Red Potatoes Recipe
Bring a large pot of lightly salted water to a boil. Add potatoes, and cook until tender but still firm, about 10 minutes. Drain, and place in a large bowl. Combine potatoes with butter, milk, sour cream, salt, and pepper. Mash together until smooth and creamy.
Read the full directions on Allrecipes.com
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