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Mashed Potato Casserole

potato, onion, cream cheese, milk, margarine, eggs



Mashed Potato Casserole - RecipeNode.com

Ingredients


1 cup milk
1 (8 ounce) package cream cheese, softened
1 (8 ounce) package onion dip
2 eggs, beaten
2 cups water
1/2 cup margarine
1 teaspoon salt
3 cups instant mashed potato flakes
2 tablespoons margarine





Directions for Mashed Potato Casserole Recipe


Preheat oven to 350 degrees F (175 degrees C). Grease one 2 1/2 quart casserole dish.
Blend together milk, cream cheese, onion dip and eggs.
In a saucepan over medium heat, combine water, margarine and salt. Bring to a boil and add instant potato mix; mix well. Add cream cheese mixture, mix well and pour into prepared dish.
Dot the top with margarine and bake at 350 degrees F (175 degrees C) for 30 to 45 minutes.

Read the full directions on Allrecipes.com




Servings
6 - 8 servings

Prepare time
Cook time
Total time

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