Leslie's Salty Grilled Potatoes
potatoes, butter, garlic, seasoning
Ingredients
4 medium potatoes 4 tablespoons butter, softened 4 tablespoons coarse salt 2 tablespoons garlic powder 1 tablespoon pepper 2 tablespoons Italian seasoning
Directions for Leslie's Salty Grilled Potatoes Recipe
Preheat an outdoor grill for medium-low heat. Prepare four foil squares large enough to fold over one potato each. Spread butter onto foil in a large enough area that the potato will be completely covered when rolled up. Sprinkle salt, garlic, pepper, and Italian seasoning evenly over foil. Roll each potato in the foil; puncture the package (including the potato) with a fork or knife a few times. Grill for 1 hour, or until soft, turning the potatoes often. Serve with your favorite toppings.
Read the full directions on Allrecipes.com
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