Asiago Hash Browns
potatoes, cheese, sour cream, cream, butter, onion
Ingredients
1 (30 ounce) package frozen hash brown potatoes, thawed 1 1/2 cups grated Asiago cheese 1 medium onion, chopped 1 (8 ounce) container sour cream 8 fluid ounces heavy cream 1/2 cup butter, melted paprika to taste salt and pepper to taste
Directions for Asiago Hash Browns Recipe
Preheat oven to 350 degrees F (175 degrees C). In a medium casserole dish, mix the hash browns, Asiago cheese, onion, sour cream, heavy cream, and butter. Bake 1 hour in the preheated oven, or until hash browns are fully cooked and the top is lightly browned. Season with paprika, salt, and pepper.
Read the full directions on Allrecipes.com
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