Pork Chops Ole
pork, tomato, rice, cheese, seasoning
Ingredients
6 pork loin chops (1/2-inch thick) 2 tablespoons cooking oil seasoning salt, to taste pepper, to taste 3/4 cup uncooked long grain rice 1 1/2 cups water 1 (8 ounce) can tomato sauce 1 tablespoon envelope taco seasoning mix 1 medium green bell pepper, chopped 1/2 cup shredded cheddar cheese
Directions for Pork Chops Ole Recipe
In a large skillet, brown pork chops in oil; sprinkle with seasoned salt and pepper. Meanwhile, in a greased 13X9X2-inch baking dish, combine rice, water, tomato sauce and taco seasoning; mix well. Arrange chops over rice; top with green pepper. Cover and bake at 350F for 1-½ hours. Uncover and sprinkle with cheese; return to the oven, until cheese is melted.
Read the full directions on Food.com
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