Piggy Wiggys
sausages, dough
Ingredients
1 (10 ounce) can refrigerated crescent roll dough 1 (16 ounce) package cocktail sausages
Directions for Piggy Wiggys Recipe
Preheat oven to 375 degrees F (190 degrees C). Lightly grease a large baking sheet. Separate crescent rolls. Flatten rolls and cut into triangles which measure 1 1/2 inches on each side. Wrap each sausage in a triangle of dough. Place on prepared baking sheet. Bake in preheated oven for 15 minutes, until golden.
Read the full directions on Allrecipes.com
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