Peasant Bread
flour, sugar, yeast
Ingredients
1 1/2 cups water
1 tablespoon white sugar
1 1/2 teaspoons salt
3 1/2 cups bread flour
2 1/2 teaspoons active dry yeast
Directions for Peasant Bread Recipe
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Light or Medium Crust cycle; press Start. For a crispier crust, use the French cycle or turn machine off after first rise and start the cycle over.
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Servings
1 - 1 1/2 pound loaf
Tags
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