Olive Garden Fettuccine Alfredo
fettuccine, butter, cheese, cream cheese, cream, garlic
Ingredients
1/2 cup butter 2 tablespoons cream cheese 1 pint heavy cream 1 teaspoon garlic powder salt Black pepper 2/3 cup grated parmesan cheese (preferably fresh) 1 lb fettuccine, prepared as directed
Directions for Olive Garden Fettuccine Alfredo Recipe
In a medium saucepan, melt butter. When butter is melted, add cream cheese. When the cream cheese is softened, add heavy cream. Season with garlic powder, salt, and pepper. Simmer for 15-20 minutes over low heat, stirring constantly. Remove from heat and stir in parmesan. Serve over hot fettucine noodles.
Read the full directions on Food.com
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