Mushrooms – I Funghi Fritti Col Formaggio Parmigiano
mushrooms, butter, cheese
Ingredients
8 mushrooms, Portabello, sliced thinly
1/4 cup parmesan cheese, grated
2 -3 tablespoons butter
Directions for Mushrooms – I Funghi Fritti Col Formaggio Parmigiano Recipe
Heat a medium size frying pan, add the butter.
When pan is ready, add the sliced mushrooms and cook for approximately 5 minutes.
When ready sprinkle with parmesan cheese.
Mangiare!
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