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World's Best Key Lime Pie

topping, milk, pie crust, lime juice

World's Best Key Lime Pie -


1 (10 inch) prepared graham cracker pie crust
1 (14 ounce) can sweetened condensed milk
1/2 cup key lime juice
1 (16 ounce) package frozen whipped topping, thawed

Directions for World's Best Key Lime Pie Recipe

In a large bowl, mix together condensed milk and lime juice. Fold in whipped topping and mix until smooth. Pour mixture into graham cracker crust. Refrigerate at least 1 hour before serving.

Read the full directions on

1 - 10 inch pie


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