Todd's Famous Blueberry Pancakes
flour, milk, blueberries, egg, baking powder, butter, sugar
Ingredients
1 1/4 cups all-purpose flour 1/2 teaspoon salt 1 tablespoon baking powder 1 1/4 teaspoons white sugar 1 egg 1 cup milk 1/2 tablespoon butter, melted 1/2 cup frozen blueberries, thawed
Directions for Todd's Famous Blueberry Pancakes Recipe
In a large bowl, sift together flour, salt, baking powder and sugar. In a small bowl, beat together egg and milk. Stir milk and egg into flour mixture. Mix in the butter and fold in the blueberries. Set aside for 1 hour. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
Read the full directions on Allrecipes.com
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Servings
12 pancakes
Tags
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