Thirty Minute Yellow Cake
flour, sugar, milk, eggs, vanilla
Ingredients
2 cups self-rising flour 1 1/4 cups white sugar 1/2 cup shortening 1 cup milk 2 eggs 1 teaspoon vanilla extract
Directions for Thirty Minute Yellow Cake Recipe
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan, or two 9 inch round pans. Cream together the shortening and sugar. Beat in the eggs. Add the flour, milk, and vanilla, and beat to a soft smooth batter. Bake 20 to 30 minutes in the preheated oven, or until tester inserted in the center of the cake comes out clean.
Read the full directions on Allrecipes.com
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Servings
9 inch layer cake or 9x13 inch sheet cake
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