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Snickerdoodle French Toast

eggs, bread, milk, sugar, cinnamon, vanilla



Snickerdoodle French Toast - RecipeNode.com

Ingredients



3/4 cup milk
3 large eggs
1 pinch salt
1 1/2 teaspoons vanilla extract
4 slices white bread
1/4 cup white sugar
3 teaspoons cinnamon





Directions for Snickerdoodle French Toast Recipe



Mix sugar and cinnamon and set aside.
Heat grill or frying pan over medium-high heat.
In a small bowl, whisk milk, eggs, salt and vanilla. Pour into a flat dish that is large enough to dip bread slices into.
Dip bread slices in egg mixture and poke with a fork a few times to ensure custard gets all the way through.
Sprinkle one side generously with cinnamon sugar and place this side face down in lightly greased, preheated pan.
Sprinkle the top side of the french toast generously with cinnamon sugar. Cook until bottom is browned, then flip and cook through until toast is slightly firm and no longer wet.

Read the full directions on Food.com




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