Raspberry-Vanilla Smoothie
ice, yogurt, apple juice, raspberries, sugar, vanilla
Ingredients
1/2 cup sugar 1/2 cup water 1 cup plain Greek yogurt 1 cup frozen raspberries 1/2 cup apple juice or cider 1 teaspoon vanilla extract 2 cups ice
Directions for Raspberry-Vanilla Smoothie Recipe
In a small saucepan, bring the sugar and water to a boil over medium-high heat. Simmer, stirring occasionally, until the sugar has dissolved, about 5 minutes. Cool for 20 minutes. Pour the cooled syrup into a blender. Add the yogurt, raspberries, apple juice, vanilla, and ice. Blend until the mixture is smooth and thick. Pour into glasses and serve.
Read the full directions on Food Network
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