Raspberry Jam
sugar, raspberries
Ingredients
4 cups mashed raspberries 4 cups sugar
Directions for Raspberry Jam Recipe
Use a very large pot. When the jam reaches a full rolling boil it will double in volume. Heat mashed berries until they reach a full rolling boil. Boil 2 minutes. Add sugar. Stir well. Bring to a boil, stirring constantly, boil for 2 minutes. Remove from heat. Beat with rotary beater for 4 minutes Pour in sterilized jars and seal.
Read the full directions on Food.com
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