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Pumpernickel Bread I

flour, milk, molasses, cornmeal, cocoa powder, yeast



Pumpernickel Bread I - RecipeNode.com

Ingredients


1 1/2 cups warm milk
1 1/2 tablespoons vegetable oil
3 tablespoons molasses
2 1/2 cups bread flour
1 cup rye flour
1/3 cup cornmeal
1 teaspoon salt
1 3/4 teaspoons active dry yeast
3 tablespoons unsweetened cocoa powder





Directions for Pumpernickel Bread I Recipe


Place ingredients into the bread machine in order suggested by the manufacturer.
Use the Light Crust or Whole Wheat settings. Start the machine.

Read the full directions on Allrecipes.com





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