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Pineapple Cobbler

pineapple, sugar, flour, milk, butter, cherries, brown sugar



Pineapple Cobbler - RecipeNode.com

Ingredients


1/2 cup butter
1 cup self-rising flour
1 cup white sugar
1 cup milk
1 (15 ounce) can pineapple chunks, drained
1/2 cup brown sugar
1 (4 ounce) jar maraschino cherries, halved





Directions for Pineapple Cobbler Recipe


Preheat oven to 400 degrees F (200 degrees C). In a 9x13 inch baking dish, melt the butter in the oven.
In a medium bowl, stir together flour, white sugar, and milk until smooth. Pour batter into the prepared dish.
In a separate bowl, toss pineapple with brown sugar until fruit is well coated. Drop pineapple mixture by spoonfuls into the batter. Sprinkle with cherries.
Bake 30 minutes in the preheated oven, until golden.

Read the full directions on Allrecipes.com




Servings
10 servings

Prepare time
Cook time
Total time

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