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Oatmeal Whole Wheat Quick Bread

oats, flour, milk, honey, baking powder



Oatmeal Whole Wheat Quick Bread - RecipeNode.com

Ingredients


1 cup rolled oats
1 cup whole wheat flour
2 teaspoons baking powder
1/2 teaspoon salt
1 1/2 tablespoons honey
1 tablespoon vegetable oil
1 cup milk





Directions for Oatmeal Whole Wheat Quick Bread Recipe


Preheat oven to 450 degrees F (230 degrees C).
Grind oatmeal in a food processor or blender. In a large bowl, combine oatmeal, flour, baking powder and salt. In a separate bowl, dissolve honey in vegetable oil then stir in the milk. Combine both mixtures and stir until a soft dough is formed. Form the dough into a ball and place on a lightly oiled baking sheet.
Bake in preheated oven for about 20 minutes, or until bottom of loaf sounds hollow when tapped.

Read the full directions on Allrecipes.com




Servings
1 loaf

Prepare time
Cook time
Total time

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