Nana's Apple Crisp
apples, sugar, oats, flour, butter, cinnamon
Ingredients
6 tart apples - peeled, cored, and sliced 1/2 cup butter, melted 1 cup all-purpose flour 1 cup white sugar 1 cup quick-cooking oats 2 tablespoons ground cinnamon, divided 1/4 cup butter, cut into pieces
Directions for Nana's Apple Crisp Recipe
Preheat oven to 350 degrees F (175 degrees C). Place apples in a 9x13 inch baking dish. In a bowl, mix melted butter, flour, sugar, oats, and 1 tablespoon cinnamon to form a crumbly mixture. Sprinkle over apples. Dot with remaining 1/4 cup butter, and sprinkle with remaining 1 tablespoon cinnamon. Bake 50 minutes in the preheated oven, until lightly browned and apples are tender.
Read the full directions on Allrecipes.com
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