My Sister's Sweet Potato Bread
flour, sugar, yams, eggs, walnuts, baking soda, vanilla, cinnamon, cloves, ginger, baking powder
Ingredients
2 cups white sugar 1 cup vegetable oil 3 eggs 2 cups mashed canned candied yams or 2 cups sweet potatoes 1 teaspoon vanilla 3 cups flour 1/4 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon cinnamon 1 teaspoon ginger 1 teaspoon ground cloves 1 cup chopped walnuts
Directions for My Sister's Sweet Potato Bread Recipe
Preheat oven to 325 degrees. In a large mixing bowl, combine sugar, oil, egg, sweet potatoes and vanilla. In a separate bowl, mix dry ingredients (except walnuts) together well and add to wet ingredients. Stir until just combined. Fold in walnuts. Pour into 2 standard loaf pans. Bake for 75 minutes or until thin knife inserted in center comes out clean.
Read the full directions on Food.com
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