German Apple Cake
apples, sugar, flour, eggs, cinnamon, baking soda, vanilla
Ingredients
2 eggs 3/4 cup vegetable oil 2 cups sugar 1 teaspoon vanilla 2 cups flour 2 teaspoons cinnamon 1 teaspoon baking soda 1/2 teaspoon salt 4 cups peeled chopped apples
Directions for German Apple Cake Recipe
In large bowl, beat eggs and oil until smooth. Add next 6 ingredients and mix well. Fold in apples. Pour into greased 9 by 13 pan. Bake at 350F degrees for 50-55 minutes.
Read the full directions on Food.com
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