French Toast I
bread, eggs, milk, vanilla
Ingredients
6 thick slices bread 2 eggs 2/3 cup milk 1/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1 teaspoon vanilla extract salt to taste
Directions for French Toast I Recipe
Beat together egg, milk, salt, desired spices and vanilla. Heat a lightly oiled griddle of skillet over medium-high flame. Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Serve hot.
Read the full directions on Allrecipes.com
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Servings
6 slices french toast
Tags
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