Dump Cake III
filling, sugar, flour, walnuts, butter, eggs, cream cheese, baking soda, vanilla, cinnamon
Ingredients
2 cups all-purpose flour 2 cups white sugar 2 eggs 1/2 cup butter, softened 1/2 teaspoon salt 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 teaspoon vanilla extract 1 cup chopped walnuts 1 (21 ounce) can apple pie filling 2 cups confectioners' sugar 1/2 cup butter, softened 1 teaspoon vanilla extract 3 ounces cream cheese
Directions for Dump Cake III Recipe
Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x13 inch cake pan. Dump the flour, white sugar, eggs, 1/2 cup butter or margarine, salt, baking soda, cinnamon, 1 teaspoon vanilla, chopped nuts, and fruit pie filling into a bowl and stir. Pour batter into prepared pan. Bake at 350 degrees F (175 degrees C) for 1 hour. To Make Icing: Mix together until fluffy the confectioner's sugar, 1/2 cup butter or margarine, 1 teaspoon vanilla, and the cream cheese. Spread icing on top of cooled cake.
Read the full directions on Allrecipes.com
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Servings
1 - 9x13 inch cake
Tags
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