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Cookie Salad I

mandarin oranges, pineapple, buttermilk, topping, vanilla pudding, cookies



Cookie Salad I - RecipeNode.com

Ingredients


2 (3.4 ounce) packages instant vanilla pudding mix
2 cups buttermilk
12 ounces frozen whipped topping, thawed
1 (20 ounce) can pineapple chunks, drained
2 (11 ounce) cans mandarin oranges, drained
1/2 (11.5 ounce) package fudge stripe cookies





Directions for Cookie Salad I Recipe


In a large bowl, mix together the pudding mix and the buttermilk. Fold in the whipped topping. Mix in the pineapple chunks and mandarin oranges. Chill until ready to serve. Crush cookies and mix in just before serving.

Read the full directions on Allrecipes.com




Servings
6 servings

Prepare time
Total time

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